London Trip Mar 2017 Day 4 ~ Day 2 training, Sainsbury's

Had a good rest after the first day of training!

Waking up to breakfast before training.

I liked the button mushrooms there haha. Always have the cold cuts and cheese as well.

The range of spreads available for the bakes!

Dint quite like the scrambled eggs there so I always ask for sunny side up, prepared upon order!

More mushrooms and back bacon! With pastries and yogurt~

Shortly after breakfast, we set off to the office. 

We alighted at the reception and thats the view from the reception towards where the cafe and our training room is.

The biscuits available for us during the training! Cos the training room is connected to the kitchen via a small window, the hot drinks like coffee and hot water for tea are always available. 

I quite like the bourbon biscuits form Crawford's!

The range of tea available and Swiss chocolates with compliments from Dominique.

And Argentina snacks from Natalia and Lucrecia.

And after the first day when we had lunch from the cafe menu, subsequent days were the so called "buffet lunch". 

The buffet lunch spread, of sandwiches, mini quiches and scotch eggs.

Dessert table of fruits, cheese and Victoria cake.

What I had for lunch; some cheese, sandwiches and tarts, with scotch egg.

Think I chose curry chicken and prawn mayo sandwiches.

Took another chicken sandwich and Victoria Cake.

I recall both flavours were quite sweet.

Close up on the Argentina snack! The structure reminds me of Choco Pie. But the biscuit layer is more crumbly and has a layer of caramel instead of marshmallow filling.

Post training and back in hotel! Took some shots at the entrance.

We took a short rest and went to Sainsbury's for dinner and buy some snacks.

I like going to supermarket when overseas haha.

Huge mart!

2 levels of shopping! From daily necessities to clothing.

Fresh food section at L1.

We explored around Level 2, which is mainly fashion and home furnishing stuff.

We settled our dinner at the cafe.

I got a soup and omelette. I dint know that the soup comes with bread. There were few types of bread to choose from and I chose the softer bread. 

I still prefer having bread with butter to soup.

Think it was tomato soup?

Omelette with mushroom and ham! Quite a good portion of salad surprisingly! Unlike those salad sides in SG cafes, which usually are just a couple of leaves.

Just to show in details the omelette fillings.

After dinner, we took some time to shop in the supermarket!

Quite a big selection of fresh herbs!

The variety of mushrooms available, as compared to our tiny ones :(

Ready to eat/ cook meals.

Desserts! So many varieties!

The cookies from their bakery, which I got a packet to try!

Freshly baked from in house bakery.

Chocolates~

Tea.

Long row of snacks~

Ice cream! So much cheaper than in SG! 

Pardon for the upside down photo zzz. But loots from Sainsbury's!

What we had for supper over the few nights after training! 

The Gu cheesecake was a little on the sweet side but I liked the Gu chocolate pots!

This are the descriptions:

2 GÜ YORK CHEESECAKE - Taxi dreamily through the heights of New York’s creamy madagascan vanilla cheesecake and cinnamon spiced biscuit base broadwalk.

FORGET-ME-NOT CHOCOLATE GANACHES - Melt softly through the ritzy depths of chocolate luxury and loose yourself in the soft velveteen embrace.

And we ended the night after our sinful desserts/ supper!

~ London Trip Mar 2017 ~

London Trip Mar 2017 Day 3 ~ Day 1 of training!
London Trip Mar 2017 Day 2 ~ Bicester Village Factory Outlet
London Trip Mar 2017 Day 1 ~ SQ flight, Holiday Inn Ashford, Ashford Factory Outlet